STARTERS
-
Beef tartare
48 zł
Polish style, with marinated mushrooms, sardines and mustard -
Classic beef carpaccio
45 zł
served with parmesan and rocket salad -
Goose gizzards
44 zł
with swede puree -
Gratinated goat cheese
42 zł
with honey, balsamic vinegar and toast, served on a beetroot carpaccio -
King prawns
48 zł
in white wine sauce with garlic and parsley -
Provansal style snails
54 zł
with garlic butter -
Raraka
67 zł
salmon caviar, sour cream and red onions served on a bed of grated potatoes -
S.O.S
38 zł
Three kinds of marinated herring Swedish style
VEGETARIAN
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Ravioli with beetroot and goat cheese
48 zł
with caper butter -
“Lasagnette”
48 zł
French pastry with eggplant, tomatoes and Romesco sauce
MEAT
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Rabbit
74 zł
with garlic butter and potato gniocchi -
Plankstek
97 zł
beef sirloin served on a oak plank with grilled tomato, pommes duchesse, string beans wrapped in bacon and a béarnaise sauce -
Leg of lamb
87 zł
served with chèvre sauce and rosemary potatoes -
Chopped veal
84 zł
with porcini mushrooms sauce and tagliatelle served in kettles -
Cheeseburger Szara
59 zł
with bacon, cheddar cheese, thousand island dressing and french fries -
Beef Rydberg
79 zł
chopped beef sirloin with onion, egg yolk and fried potatoes
SOUPS
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Small fish soup a la Bouillabaisse
39 zł
served with harissa and aioli -
Mushroom soup
38 zł
with ravioli -
Fish soup a la Bouillabaisse
56 zł
served with harissa and aioli -
Duck broth
34 zł
SALADS
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Caesar salad
44 zł
with grilled chicken, parmesan, bacon and garlic croutons -
King prawns salad
48 zł
with a hazelnut sauce -
Salad a la Szara
46 zł
with macerated salmon, eggs and shrimps, served with thousand island dressing
POULTRY
-
Confit duck leg
74 zł
with polenta and beetroot mousse -
Corn chicken filet
68 zł
served with lemon sauce and potatoes
FISH
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Grilled salmon served on an oak plank
84 zł
with pommes duchesse, grilled asparagus and hollandaise sauce -
Halibut fillet
76 zł
with chanterelles in cream, cherry tomatoes and zucchini, served with potatoes -
Trout fillet
69 zł
served with spinach, mushrooms and a white wine sauce 69
DESSERTS
-
Cheesecake
34 zł
with raspberry sauce -
Chocolate mousse
34 zł
with raspberry sauce -
Crème brulee
34 zł
with Baileys -
Panna cotta
34 zł
with cherries -
Tiramisu
34 zł